Classic Sourdough Loaf

This artisan handcrafted white classic Sourdough is made from organic New Zealand-grown flour (a blend of wheat, whole wheat, and rye) which gives the bread its characteristic taste. No commercial yeast is needed, it’s just leavened with our wheat sourdough (levain)

Ingredients: nz organic wheat flour, nz organic whole wheat flour, nz organic rye flour, levain, water salt

VEGAN